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Ground cinnamon can carry California's new food seal. Cinnamaldehyde, the molecule that makes cinnamon taste like cinnamon, cannot. The seal reads "Non-UPF Certified." Governor Newsom signed it into law on September 28, 2026 (AB 2244), and the state must accredit ...

On November 7, 2026, Aromatech Thailand organized a CSR activity to support children and women in need at the Children and Women Shelter in Samut Songkhram Province. What makes this activity special is that the funds used to purchase essential ...

Mint gum leaves your mouth at body temperature, yet it feels like breathing winter air. The sensor behind that is TRPM8, a cold receptor on nerve endings in the mouth and skin. In the study that identified it, the cloned ...

The mushroom note in miso comes from a mold. Miso is a staple of Japanese cooking: soybeans fermented for months with salt and koji, rice or barley grown with the mold Aspergillus oryzae. The beans bring protein. The mold and ...

The same vanilla flavor can clear one grocer's ingredient review and get turned away by the next, without a single change to the formula. "Clean label natural vanilla flavor." That line on a supplier spec has no legal definition behind ...

Coffee kept on the warmer stops smelling fresh long before anyone pours the last cup. Most of that roasty aroma is still in the pot, bound to the coffee itself. The smell of fresh brew comes largely from 2-furfurylthiol, a ...